Menu

Tender, slow-braised oxtail tucked inside a golden, flaky pastry shell. – add cheese $8.50

Classic golden crust filled with seasoned ground beef and island spices. – add cheese $4.50

Juicy, spiced chicken wrapped in a buttery, crisp pastry shell. add cheese – $4.50

Slow-cooked chicken in a rich brown gravy with herbs, peppers, and island warmth. Served with a choice of white rice or rice & peas, sweet plantain, and steamed veggies.

Succulent goat meat stewed in aromatic curry spices until melt-in-your-mouth tender. Served with a choice of white rice or rice & peas, sweet plantain, and steamed veggies.

Creamy jerk-seasoned pasta tossed with sautéed bell peppers and Parmesan—bold, colorful, and full of Caribbean soul. Add your choice of Jerk Chicken, Curry Chicken, or Stew Chicken

Escovitch or Brown Stew. Served with your choice of rice & peas or white rice, steamed veggies, and sweet plantain.